“Had a great experience at Two Lizards. The guacamole was definitely the star. We ordered ours spicy and it was perfect. The service is very attentive as well. Between the three of us, we had tacos, enchiladas and fajitas. Next time I go, I think I’d skip the enchiladas as the other dishes were better.”
Within the kitchen of Two Lizards, the staff works to elevate taqueria stables to new heights. The dedication of tradition is evident throughout the menu’s dishes and warm welcome from the staff providing the best customer service possible.